Symposium chair & co-chair
Prof. Jana Hajslova | Institute of Chemical Technology, Prague, CZ |
Prof. Michel Nielen | RIKILT-Institute of Food Safety, Wageningen, NL |
Scientific Committee (tentative list)
Prof. Jana Hajslova (chair) | Institute of Chemical Technology, Prague, CZ |
Prof. Michel Nielen (co-chair) | RIKILT-Institute of Food Safety, Wageningen, NL |
Prof. Damia Barcelo | Institute of Environ. Assessment and Water Studies IDAEA-CSIC, Barcelona, ES |
Prof. Chris Elliott | Queen's University Belfast, Belfast, UK |
Prof. Hans-Gerd Janssen | Unilever Research and Development, Vlaardingen, NL |
Prof. Henryk Jelen | Poznań University of Life Sciences, PL |
Prof. Rudolf Krska | University of Natural Resources and Life Sciences, Vienna, IFA-Tulln, A |
Dr. Steve Lehotay | United States Department of Agriculture, Wyndmoor, USA |
Dr. Bert Popping | Eurofins Scientific Group, Pocklington, UK |
Prof. Peter Schieberle | Technical University of Munich, Garching, D |
Dr. Richard Stadler | Nestlé Product Technology Centre, Orbe, CH |
Dr. Michele Suman | Barilla Food Research Labs, Parma, I |
Prof. Franz Ulberth | JRC, Institute for Reference Materials and Measurements, Geel, B |
Dr. Frans Verstraete | European Commission, DG Health and Consumers (DG SANCO), B |
Dr. Zhihua Ye | Chinese Academy of Agricultural Sciences, Beijing, CN |
Organizing Committee (Institute of Chemical Technology, Prague, CZ)
Monika Tomaniova, PhD (chair) |
Jana Pulkrabova, PhD |
Marie Suchanova, PhD |
Prof. Vladimir Kocourek |
Assoc. Prof. Tomas Cajka |
Assoc. Prof. Jan Poustka |
Assoc. Prof. Katerina Riddellova |
Assoc. Prof. Vera Schulzova |
Jana Kohoutkova, PhD |
Mr. Michal Zurek |
- RAFA ABC special issue
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Advanced Food Analysis
January 28th - February 1st, 2013
Wageningen, The Netherlands
- © International Symposium on Recent Advances in Food Analysis Site information